Each month IFMA highlights the newest companies that make up our diverse membership community.
Welcome IFMA's New Manufacturer Members
Celebrating 80 years in 2021, family owned and operated Bake’n Joy Foods, Inc. is a premier manufacturer of predeposited frozen muffin batters and doughs, scoop and bake batters, mixes and bases, fully-baked loaf and coffee cakes, and streusel toppings. Bake’n Joy is committed to supplying the bakery industry with high-quality product, customized solutions, and unparalleled customer service.
Bake’n Joy acquired The Original Boston Coffee Cake company in 2009 and L&M Bakery in 2021, expanding reach into baked sliced loaves and fruit square categories. In 2020 Bake’n Joy became the exclusive distributor of Freedom Gluten Free packaged doughnuts. Bake’n Joy sells its products under the brands Bake’n Joy Originals™, PanFree®, Ultra Moist™ , Homestyle®, Country Muffin & Cake Co™, Boston Coffee Cake®, and Kitchen Cupboard™ clean label.
Bunge is a leading global agribusiness and food company with integrated operations that stretch from farmer to consumer. In the foodservice channel, Bunge sells vegetable oils and fats, including cooking oils, shortenings, margarines and specialty ingredients. In addition, Bunge supplies ingredients and solutions to food processors serving the foodservice channel, including plant-based proteins and milled products, like dry-milled corn meals and flours.
CBQ is a wholly owned subsidiary of Carl Buddig and Company. They are a manufacturer of fully cooked and authentically smoked BBQ specialties such as pulled pork, pulled chicken, pork belly, and country style ribs. They pride themselves on bringing you only the highest quality pre-cooked boneless proteins and related BBQ products. They use only the highest quality pre-cooked boneless proteins and related BBQ products.
Finless Foods’ mission is simple – they want to create a future for seafood where the ocean thrives. They work toward this every day by creating delicious, alternative seafood products that help you satisfy your cravings without bait or a hook. They are using ground-breaking (or rather ocean-breaking) plant and cell culture technology to revolutionize the way the world sources delicious and sustainable food. Good for us. Good for the ocean.
Future Foods Enterprises, LLC. dba PAOW! is an innovative US company producing remarkable, protein-rich foods made entirely from plants. They provide their customers with a delicious, versatile, and sustainable alternative to animal protein that adds value, profit, and a new demographic for all their partners.
Their team had a vision: to feed the planet with plants, not animals. They set out to model this vision with creations to disrupt the status quo with BOLDNESS, originality, and without compromise! What began as a dream was quickly transformed into a state-of-the-art production facility in Ormond Beach, Florida. Sustainably sourced and proudly produced here in the USA, PAOW!'s versatility and chef-friendly qualities ignite your creativity to bring plant-forward excitement to any dish. This taste revolution is for everyone: meat-eaters, vegans, vegetarians, flexitarians, and anyone who loves inspiring menu items full of fantastic flavor.
LIVEKINDLY Collective was founded by Blue Horizon Group on the belief that plant-based alternatives have the power to make the global food system sustainable. As a collective of entrepreneurs and business leaders from across the globe, LIVEKINDLY Collective is uniquely positioned to create impact with speed, at scale – because of its unique capabilities and purpose-driven mission to effect change through sustainable, cruelty-free, plant-based alternatives. Through its portfolio of brands - LikeMeat, Oumph!, The Fry Family Food Co., the Dutch Weed Burger and No Meat, LIVEKINDLY Collective is making plant-based eating the new normal and providing consumers around the world with healthy, sustainable, delicious food options.
McClancy Foods & Flavors is a leading provider of seasoning, spices, batters, breaders, and dry mix sauces, dips, gravies, and desserts. For 75 years, worked with national, international, regional and local customers in a variety of industries to create formulations and food products that will nourish, delight and exceed expectations of families across the globe.
Since 1947, McClancy has maintained itself as a family-owned company dedicated to serving as a strategic partner for our clients. As a broad product category supplier, their goal is to use their capabilities to grow your business in both profit and offerings. They combine performance, technology, in-depth industry experience and highly personalized service to offer exceptional profit-enhancing business opportunities.
MGP Ingredients, Inc., is a leading producer of food ingredient solutions, premium distilled spirits and branded spirits. Our expertise and energy are aimed at formulating excellence, bringing product ideas to life collaboratively with our customers. Founded in Atchison, Kansas, in 1941, the company has evolved to provide grain-based value-added products for many well-known consumer brands in the food and spirits segments.
MGP has been a pioneer in the textured wheat and pea protein market and has recently developed a unique and simple solution for foodservice operators to incorporate plant-based protein meat alternatives into their daily menus. These chef-created product line of fully seasoned "meat" dishes provide on-trend flavors consumers want while also being shelf-stable and easy to prepare.
Salm Partners is a market leading co-manufacturer of private brand, fully cooked sausage and hog dogs. They operate a unique co-extrusion, cook-in-package process that produces delicious, clean label, food-safe products for all segments of the foodservice industry. They are the only fully cooked sausage co-manufacturer without a retail brand. Therefore, they don’t compete with their customers and are focused on helping their customers succeed.
TiNDLE is chicken made from plants brand created by Next Gen Foods, a Singapore-headquartered food tech company developing and commercializing innovative, sustainable foods. That’s TiNDLE – a mouthwatering meat experience. By changing what we consume, we can affect the future of the planet, one delicious bite at a time.