2021 promises to be a year of recovery, reset, challenges, and opportunities. To help us understand what the College & University segment is going to be doing differently, IFMA has invited three members of their Advisory Council to join us for a live conversation. This conversation will cover all the important topics facing foodservice providers in the C&U segment, such as feeding students remotely, sustainability, and new product needs. In addition to hearing from our panelists, you will also have the opportunity to ask them questions that pertain to how you do business with the C&U segment.
Registration for this event is free.