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With a growing amount of data in the foodservice industry, it's easy to become overwhelmed. How can you leverage the vast amounts of data insights from multiple sources to drive sustainable profitable growth for your organization? You need to have a strategy.

Hear from IFMA and Tibersoft as we discussed a proven 3-step strategy to achieving sustainable profitable growth that includes:

1) curating and cleaning your data

2) putting sales insights into action

3) continuously evaluating and adjusting your strategy based on results.



Knowledgeable industry consultants from Tibersoft joined by senior sales leader at a large protein manufacturer, Smithfield Culinary.