105 Results for "Foodservice Operators"


2016 Silver Plate Series: Hotels & Lodging

We asked the Silver Plate Class of 2016 a few questions to get an inside look at what makes them the operator all-stars they are today. Find out what they had to say about passion for foodservice, career accomplishments and what it means to be part of a legendary group of operators. Wolfgang Lindlbauer, Chief Discipline Leader, Global Operations, Marriott International, received the 2016 Silver Plate Award in the Hotels & Lodging category. He was nominated by Ecolab.

Articles
Posted by IFMA April 01, 2016
Tagged in: Gold & Silver Plate, Foodservice Operators, IFMA Awards, Leadership

2016 Silver Plate Series: Independent Restaurants/Multi-Concept

We asked the Silver Plate Class of 2016 a few questions to get an inside look at what makes them the operator all-stars they are today. Find out what they had to say about passion for foodservice, career accomplishments and what it means to be part of a legendary group of operators. Thom Sehnert, Founder/Owner & President, Annie Gunn’s and The Smokehouse Market, received the 2016 Silver Plate Award in the Independent Restaurant/Multi-Concept category. He was nominated by Anheuser-Busch.

Articles
Posted by IFMA April 01, 2016
Tagged in: Gold & Silver Plate, Foodservice Operators, IFMA Awards, Leadership

2016 Silver Plate Series: Specialty Foodservice

We asked the Silver Plate Class of 2016 a few questions to get an inside look at what makes them the operator all-stars they are today. Find out what they had to say about passion for foodservice, career accomplishments and what it means to be part of a legendary group of operators. Rick Abramson, Executive Vice President and Chief Operating Officer, Delaware North Companies, received the 2016 Silver Plate Award in the Specialty Foodservice category. He was nominated by Anheuser-Busch, Ecolab and PepsiCo.

Articles
Posted by IFMA April 01, 2016
Tagged in: Gold & Silver Plate, Foodservice Operators, IFMA Awards, Leadership

2016 Silver Plate Series: Elementary & Secondary Schools

We asked the Silver Plate Class of 2016 a few questions to get an inside look at what makes them the operator all-stars they are today. Find out what they had to say about passion for foodservice, career accomplishments and what it means to be part of a legendary group of operators. Jeff Denton, Director of Child Nutrition Programs, Ponca City Public Schools., received the 2016 Silver Plate Award in the Elementary & Secondary Schools category. He was nominated by Basic American Foods.

 

 

Articles
Posted by IFMA April 01, 2016
Tagged in: Gold & Silver Plate, Foodservice Operators, IFMA Awards, Leadership

2015 Silver Plate Series: Business & Industry / Foodservice Management

Edward Sirhal, president, Restaurants Associates, received the 2015 Silver Plate Award in the Business & Industry/Foodservice Management category. He was nominated by M.Tucker Co., a division of Singer NY. Find out what they had to say about passion for foodservice, career accomplishments and what it means to be part of a legendary group of operators.

Articles
Posted by April 01, 2015
Tagged in: Gold & Silver Plate, Foodservice Operators, Awards, Leadership