50 Results for "Connect"
Consumers have become more knowledgeable about the food they eat, and are increasingly interested in doing business with companies in all industries, including foodservice, who share their values and are part of their community. They also care a great deal about experiences and value. Therefore, creating demand in the future will still be about the basics of food, service, and cleanliness, but will increasingly be about experiences and choices.
Posted by IFMA July 18, 2014
Tagged in: Presidents Conference, Industry Research, Foodservice Leaders, Channel Partners, Optimize, Connect, Foodservice Operators, Foodservice Supply Chain
The foodservice industry is at a tipping point of massive change that is coming over the next five years and will dramatically affect how manufacturers, operators and distributors conduct business for decades to come. At IFMA’s 53rd Annual Presidents Conference, one executive from Google will provide insights on how the tech leader has reacted to rapid change, and the importance of anticipating transformation.
Posted by October 05, 2015
Tagged in: Presidents Conference, Foodservice Leaders, Connect, Discover, Manufacturer Members
Reaching nearly the 400,000 independent operators can be an overwhelming task for manufacturers, and social media is one way to reach this large audience directly and cost effectively. Bethany Bell, social media manager at deep food marketing group presents four ways that food manufacturers can build genuine relations with independent operators on social media in the webinar titled “4 Building Blocks of Connecting with Independent Operators on Social Media”.
Posted by IFMA October 01, 2015
Tagged in: Marketing & Sales Leaders Forum, Connect, Associate Members, Manufacturer Members, Insights, Marketing
The foodservice industry has little information on how consumers make their decisions regarding away-from-home food purchases. But the demand for this type of data is substantial. So too is the positive impact quality data can bring to overall industry growth. Read more to learn about solutions to this industry-wide challenge.
Posted by IFMA September 18, 2014
Tagged in: Consumer Planning, Industry Research, Connect, Foodservice Operators, Manufacturer Members
Smashburger Founder & Chief Concept Officer Tom Ryan understands how to apply innovative tactics needed to win an increased share of the consumer's foodservice dollar. The fast casual chain recently began pairing burgers with craft beers provided by local breweries. Learn more about Smashburger's explosive growth and Tom Ryan's scheduled Keynote address at IFMA's Chain Operator EXchange (COEX 2015) coming this March.
Posted by IFMA December 08, 2014
Tagged in: Foodservice Innovation, Connect, Operator Collaboration Model