23 Results for "Associate Members"
The International Foodservice Manufacturers Association (IFMA) provides so many ways to connect, share and learn with foodservice industry professionals that you may be wondering where to focus your energy to optimize your membership. The key is to find something you’re passionate about so you’ll get as much out of your participation as you put into it.
One of the most rewarding ways to volunteer your time and brainpower is by joining an IFMA committee.
Posted by IFMA
Tagged in: Membership, About IFMA, Associate Members, Manufacturer Members, Center of Best Practices, Connect
The NPD Group, a leading global information company, recently reported that foodservice home delivery, excluding pizza and Asian foods, are growing by double-digit figures and direct door-to-door meal kits are finding niche markets. According to NPD Group, a growing number of food delivery services are meeting consumers’ expectations for quick door-to-door retail, which is one of the reasons why this sector is on the rise.
Posted by IFMA March 31, 2016
Tagged in: Associate Members, Industry Research, Foodservice Trends, Insights
Today, antibiotics used in farm animals are not typically a top-of-mind issue for consumers. However, consumer concerns about how animals are raised for food is real, and when they ask about antibiotic use they seek accurate information. Recent consumer market research yields insights into how to more effectively provide accurate information to consumers in words they understand.
Posted by Elanco July 14, 2015
Tagged in: Industry Research, Leadership, Insights, Associate Members
Bacteria and microbes are found everywhere in the environment, which means animals are exposed to the potential for disease whether they're raised on open range or indoors. Antibiotics are used to kill or inhibit the growth of bacteria that cause disease.
Veterinarians and farmers use a variety of tools to protect the health and well-being of animals, including antibiotics. Veterinarians are uniquely qualified to determine how best to treat, control and prevent animals diseases to keep animals healthy, which is essential to both animal well-being and food safety.
Posted by Elanco May 13, 2015
Tagged in: Industry Research, Foodservice Trends, Leadership, Associate Members, Insights
Are foods from animals treated with antibiotics safe to eat? Are there antibiotics in milk or meat? Does antibiotic use on farms cause antibiotic resistance? Answers to these and many other Frequently Asked Questions are provided by Elanco, a world leader in developing products and services that enhance animal health, wellness and performance.
Posted by Elanco June 19, 2015
Tagged in: Leadership, Insights, Associate Members, Foodservice Trends