If you are responsible for or oversee product, product development, R & D or innovation, then you don't want to miss this!
Ken Miller, Vice President and General Manager of Smucker Foodservice, and Michelle Jones, Executive Vice President Global Growth of Stage-Gate International, discussed the four best practices in New Product Development (NPD) discovered through IFMA's Center of Innovation Excellence.
Learn how top performers in foodservice innovation
- Select their products
- Build and support their strategy
- Effectively collaborate with partners
- Learn from their mistakes.
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