Membership

IFMA's Membership Committee is comprised of the members of the Board of Directors and is chaired by a member of the Board. The Membership Committee is dedicated to driving long-term growth in membership. In addition, the Board provides referrals for membership solicitations. 

A Note about your IFMA Membership

I hope your year thus far has been as rewarding as mine has been as your IFMA Chairman of the Board.  As you know, the change in our industry is moving quickly.  As a result, we have really invested the time, energy and funding to ensure we give you – and all our members – the most important insights and best practices that you can put to immediate use in driving your business.

A quick note about your IFMA membership

As the 2014 Chairman of IFMA, I am finding the year has progressed at lightning speed in an industry going through significant change. With the introduction of IFMA's 2020 Strategic Plan, we were ready to take on the industry challenges by focusing on the consumer and bringing growth back to foodservice. 

February: Welcome IFMA's New Members

Each month we highlight the newest companies that make up IFMA's diverse membership community. New members this month include Bimbo Bakeries USA, Lakeside Foods, Locke Lorde, Park 100 Foods, RedDot Brands and Tetley Harris Food Group.  Read on to learn about their backgrounds and specialties.

January: Welcome IFMA's New Members

Each month we highlight the newest companies that make up IFMA's diverse membership community. New members this month include Consolidated Concepts, Dannon, Davis Consulting LLC, Deoleo, Ghirardelli Chocolate Company, Huhtamaki and SpenDifference.  Read on to learn about their backgrounds and specialties.

Why Nominating Customers for IFMA Awards can Bring Big Returns

Participating in an IFMA Awards program is one of the best ways for members to maximize participation in many of IFMA’s largest events. Specifically, nominating an operator or distributor for an IFMA Award brings significant opportunities to build customer relations, gain national exposure and serve as an important advocate for the foodservice industry.