Membership

IFMA's Membership Committee is comprised of the members of the Board of Directors and is chaired by a member of the Board. The Membership Committee is dedicated to driving long-term growth in membership. In addition, the Board provides referrals for membership solicitations. 

February: Welcome IFMA's New Members

Each month we highlight the newest companies that make up IFMA's diverse membership community. This month Concord Foods, National Turkey Federation and RTi joined IFMA. Read on to learn about their background and specialty.

January: Welcome IFMA's New Members

Each month we highlight the newest companies that make up IFMA's diverse membership community. This month David's Cookies, Dot It Restaurant Fulfillment, Hotel Food & Beverage Magazine and Upstate Niagara Cooperative, Inc. joined IFMA. Read on to learn about their background and specialty.

December: Welcome IFMA’s New Members

Each month we highlight the newest companies that make up IFMA's diverse membership community. This month AARP Services, Inc., Devault Foods, The FSIC Mission, Stewart Sutherland, Inc. and Zilliant have joined IFMA. Read on to learn about their background and specialty.

 

October: Welcome IFMA’s New Members

Each month we highlight the newest companies that make up IFMA's diverse membership community. This month Blacksmith Applications, Palermo Villa Inc., ScottAdv and StarKist Co. have joined IFMA. Read on to learn about their background and specialty.

September: Welcome IFMA’s New Members

Each month we highlight the newest companies that make up IFMA's diverse membership community. This month Antunes, Blue Diamond and Patman Meat Group have joined IFMA. Read on to learn about their background and specialty.

Dec 07

Strategic Issues Series Webinar

Meal Kits: What Do They Mean for Foodservice?

Time: 1:00-2:00pm CST               CLICK HERE TO REGISTER NOW