October: Welcome IFMA's newest members!

Posted by IFMA

Tagged in Associate Members Manufacturer Members Membership

Each month we highlight the newest companies that make up IFMA's diverse membership community. Read on to learn about their backgrounds, specialties and why they are leaders in the foodservice industry.

October 2014

ARYZTA_logo Hi -res

ARYZTA  provides a customized bakery portfolio solution that blends our Passion for Good Food with value-added services that meet the needs of our foodservice and retail customers.

Our delicious foods include breads, artisan breads, cookis, donuts, pastries, muffins, buns, pizza, flatbreads, cakes and more -in every format to meet our customers' operational needs. Our premier consumer-facing brand, La Brea Bakery(R), and our dominant foodservice brand, Otis Spunkmeyer(R), are leaders in their categories. We're committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers' expectations by providing tailored bakery solutions supported by world-class capabilities that include localized manufacturing.

 

 Monin _UTUC 

Founded in 1912 in Bourges, France and family-owned for three generations, Monin is the premier provider of flavoring products for creating specialty beverages. With manufacturing facilities in three continents and distribution to more than 100 countries, Monin is recognized as the global flavor leader.

Monin Gourmet Flavorings is the world's leading producer of the finest flavored syrups, gourmet sauces, fruit purees and fruit smoothie mixes available. With 200 of the finest flavored syrups, gourmet sauces, fruit purees and fruit smoothie mixes available, Monin ensures ultimate taste and creativity for successful beverage solutions. 

https://www.facebook.com/MONIN.OFFICIAL

https://www.facebook.com/MoninUSA 

https://twitter.com/MoninUSA

 

 Michaels And Associates 

Founded in 1981, Michaels & Associates is a benchmark independent food service sales agency and charter member of Affinity Group. The company delivers success with sales execution through actively engaged ownership, cultural consistencies across 8 muti-state regional offices, culinary team expertise and empowered segment-focused sales specialists, consistently exceeding expectations for our clients and customers. 


 Osage

Osage Marketing, headquartered in Kansas City, with sales offices in St. Louis and Springfield, MO. Osage brings the highest level of food service sales and marketing to your respective regions. Our goal is to have a sales staff with a strong background in food service and a passion for applying their expertise for our clients and the operators

 

    Vantage Point

VantagePoint Marketing is a nationally recognized, award-winning B2B marketing and advertising agency. Our primary focus is B2B foodservice with over 20 years of experience in this space. We have a stellar reputation for driving results for our clients. We have core expertise in helping clients launch new products, driving demand through our marketing solutions, and offering deep digital solutions. Check out our deep foodservice marketing capabilities, our foodservice advisory board, and what our clients are saying about us at www.vantagep.com

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Mar 05

Chain Operators EXchange (COEX)

The IFMA Chain Operators EXchange (COEX) enables chain operators to take advantage of business building insights and create personal connections with leading manufacturers. With dozens of high-profile operators on the planning committee, the program truly is created "by operators, for operators."

March: Welcome IFMA's New Members

Each month we highlight the newest companies that make up IFMA's diverse membership community. This month's new member is Marsh Brand Partners. Read on to learn about their background and specialty.

February: Welcome IFMA's New Members

Each month we highlight the newest companies that make up IFMA's diverse membership community. New members this month include Bimbo Bakeries USA, Lakeside Foods, Locke Lorde, Park 100 Foods, RedDot Brands and Tetley Harris Food Group.  Read on to learn about their backgrounds and specialties.

January: Welcome IFMA's New Members

Each month we highlight the newest companies that make up IFMA's diverse membership community. New members this month include Consolidated Concepts, Dannon, Davis Consulting LLC, Deoleo, Ghirardelli Chocolate Company, Huhtamaki and SpenDifference.  Read on to learn about their backgrounds and specialties.

November: Welcome IFMA's New Members

Each month we highlight the newest companies that make up IFMA's diverse membership community. New members this month include Barco Uniforms, Gehl Foods and HRI Consulting Inc. Read on to learn about their backgrounds and specialties.

October: Welcome IFMA's New Members

Each month we highlight the newest companies that make up IFMA's diverse membership community. Read on to learn about their backgrounds and specialties.

January: Welcome IFMA's newest members!

Each month we highlight the newest companies that make up IFMA's diverse membership community. Read on to learn about their backgrounds, specialties and why they are leaders in the foodservice industry.

June: Welcome IFMA's newest members!

Each month we highlight the newest companies that make up IFMA's diverse membership community. Read on to learn about their backgrounds and specialties.

October: Welcome IFMA’s newest members!

Each month we highlight the newest companies that make up IFMA's diverse membership community. This month, find out why Bongards' Creameries and Food Marketing Services are leaders in the foodservice industry.

March: Welcome IFMA’s newest members!

Each month we highlight the newest companies that make up IFMA's diverse membership community. Read on to learn about their backgrounds and specialties.

February: Welcome IFMA’s newest members!

Each month we highlight the newest companies that make up IFMA's diverse membership community. Read on to learn about their backgrounds and specialties.