The U.S. Senate passed a bipartisan Farm Bill on June 21. Over 70 amendments were considered. Some that were accepted include amendments to help organic growers get crop insurance, require the Federal Crop Insurance Corporation (FCIC) to study the feasibility of establishing a food safety insurance program, establish a pilot program to support healthy foods for the hungry and require national dietary guidelines for pregnant women and children.
FDA Releases Long-Awaited FSMA Regulations on Preventive Controls (Human Food) and Produce Safety Standards
After a number of false alarms and delays, FDA released on January 4, 2013, the most significant proposed regulations implementing the Food Safety Modernization Act (FSMA) to date. The release comes on the two-year anniversary of President Obama's signing of FSMA.
Updated January 24, 2013
The defeat in November 2012 of Proposition 37 in California was viewed as a keystone ballot initiative in the movement, now nationwide, that is advocating for the labeling of genetically modified (GMO) food products. The initiative in California was hardly considered a "high water mark" for those advocating for such labeling. There are numerous efforts afoot across the nation attempting to achieve the same ends as those pursued in California.
With the 2011 enactment of the FDA Food Safety Modernization Act (FSMA), the regulatory landscape for the foodservice industry and its suppliers has begun to change. FSMA's passage was the most substantial overhaul of food safety regulations in nearly 70 years.
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