Michael Cannon

Surlean Foods

IF Makers Series

Managing the growth and development of the sales, marketing and R&D teams at Surlean Foods is quite the task, but somehow Michael finds time to help shape many of IFMA's programs. His motto, "Don't let 'perfect' get in the way of 'better'" helps him stay on task and continuously seek improvement. Get to know him.

Kevin Delahunt

Sargento Foods Inc.

IF Makers Series

Kevin worked his way through college as a bartender in a variety of establishments including restaurants, taverns, night clubs and Summerfest, the world's largest music festival in his home town of Milwaukee. Now Kevin is President of the Food Service Division at Sargento Foods, Inc. He notes that America has the most well developed foodservice marketplace in the world. Get to know him.

Dawn Aubrey

University of Illinois

IF Makers Series

Dawn advises those new to the industry to understand it is more than a job, it is a calling that has a significant impact on others. She says personalized service and excellent food made with ethically sourced and sustainably made ingredients are what students like most about U of I Dining. Get to know her.

Kristin Bird

Tyson Foods, Inc

IF Makers Series

Kristin leads the field selling organization, customer and segment marketing, culinary and training at Tyson Foods. What's more, she is active throughout the industry, including her role in supporting the development of foodservice category management. Get to know her.


Teri Trullinger

Cargill Foodservice

IF Makers Series

Teri leads a sales team & broker network to execute on the Cargill foodservice strategy and meeting. She is responsible for meeting the overall goals of the business. Her first job in foodservice was in a small town in Minnesota. Her advice to those new to foodservice is “stay focused.” Get to know her.

Foodservice Leaders Share Call-to-Action for Complete and Accurate Data

Seventeen leading foodservice organizations have co-signed an industry call-to-action letter to focus on complete and accurate product data to help meet the demand for information transparency in today’s digital world. This effort is aimed at improving data sharing between trading partners as well as with consumers, and was coordinated by the Foodservice GS1 US Standards Initiative.

2015 "State of the Foodservice Industry" Report

Supported by two recent IFMA surveys, leaders of the foodservice industry’s largest associations representing manufacturers, operators and distributors revealed the state of the foodservice industry today, as well as several areas where big changes are expected in the years to come. These findings were presented during IFMA Presidents Conference 2015 in Scottsdale, AZ.

GDSN Major Release 3 Rescheduled for May 20, Letter Provides Important Preparation Details

A letter to the IFMA Membership Community from Angela Fernandez, Vice President, Foodservice and Retail Grocery, GS1 US Industry Engagement, alerts users of the Global Data Synchronization Network (GDSN) to be ready for “Major Release 3”, originally scheduled to take place on May 6, but now moved back to May 20. Loss of service may severely impact a company’s ability to receive item data through the network. The letter provides guidance on what to expect and how to prepare for the release.


In memory of Lela Tripp

Dear friends, Yesterday, January 10, 2013, we lost one of our true leaders in foodservice, Lela Tripp. Lela was an exceptional person, giving so much of herself to the industry in her daily life.

Mark your calendar: IFMA 2013 Events

IFMA hosts a variety of events throughout the year that enable members to connect with peers and trading partners and focus on important issues facing the industry. From forums that inspire connectivity and collaboration across the channel to market insight conferences that keep you informed about trends and issues, IFMA offers a variety of ways for you stay ahead.

Connect With IFMA

Reveal the value of your IFMA membership
Mar 18

Chain Operators EXchange (COEX)

The IFMA Chain Operators EXchange (COEX) enables chain operators to take advantage of business building insights and create personal connections with leading manufacturers. With dozens of high-profile operators on the planning committee, the program truly is created "by operators, for operators."

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