Kristin Newman

International Paper

Featured Member Series

Six years may not seem like a long time in foodservice, but it's been plenty of time for Kristin Newman. With fresh eyes and a heart for sustainability, her time at International Paper has helped change the conversation about some of the industry's toughest challenges. Get to know her.

Don Davis

Hillshire Brands

Featured Member Series

Don Davis may have started his career as a soda machine delivery driver, but he didn't stay behind the scenes for long. His knack for customer appreciation and creating long-term partnerships has since led him up the ranks in the foodservice industry, boosting him to leadership at Hillshire Brands. Get to know him.

Loren Kimura

Basic American Foods

Featured Member Series

Growing up in the restaurant business, Loren Kimura was destined for a career in foodservice. He jumpstarted his career working at Nestle and quickly learned the ropes by immersing himself in a variety of functional areas, including finance, operations and sales. The skills he learned early on have helped him get to where he is today at Basic American Foods. Get to know him.

Larry Oberkfell

IFMA

Featured Member Series

A seasoned food industry executive with more than 30 years experience working for Anchor Foods, The Schwan Food Company, Orval Kent, Rich Products and IFMA, Larry is a high-energy slayer of comfort zones-approaching every challenge with an open mind and a smile. Get to know him.

Ray Welch

ThirsTea Corp

Featured Member Series

From production line to President, Ray Welch has seen it all in foodservice. With his feet planted firmly in hard work and perseverance, he has become of the industry's most notable leaders.Get to know him.

First 50 to register get a copy of "Vested Outsourcing"

Meet supply-chain innovator and author Kate Vitasek at the IFMA/IFDA Presidents Conference, Nov. 3-6, 2013, where you'll hear her approach to reinventing and improving your supplier relationships. The first 50 people to register for Presidents Conference will receive a copy of Kate's book, Vested Outsourcing: Five Rules That Will Transform Outsourcing.

VIDEO: 2013 Gold & Silver Plate Celebration

The 59th Annual Gold & Silver Plate Celebration drew hundreds of leaders and legends of the foodservice industry to Chicago on May 20, 2013. Watch the video recap for highlights from this special event. 

Best Practices for Foodservice New Product Development Revealed

IFMA's Center of Innovation Excellence has revealed four new Best Practices for Foodservice New Product Development (NPD). These practices come in the form of actionable tools that can be easily implemented into any current or developing new product process. Find out how they can help you improve your new product development process.

Expert lineup at 2013 Marketing & Sales Leaders Forum

Hear from some of the leading authorities on marketing, sales and team collaboration at Marketing & Sales Leaders Forum, August at Frito-Lay Worldwide Headquarters.

Call for Nominations: IFMA Distributor Awards!

Do you work with a distributor who exudes excellence and is a prime example for others in the industry? If so, show a distributor your appreciation by nominating them for one of IFMA's Distributor Awards, presented at IFMA/IFDA Presidents Conference.

Connect With IFMA

View the IFMA Calendar
Jul 30

Chain Operator Forum San Diego

Exclusively open to IFMA manufacturer members and operator partners, IFMA Operator Forums feature a series of one-on-one meetings with up to 15 leading operator decision-makers. 

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