Mads Houlberg

Unilever Food Solutions

IF Makers Series

As president of Unilever Food Solutions, Mads Houlberg considers himself the leader of an entrepreneurial team and company. He is passionate about giving foodservice professionals a chance to build their careers. He believes social media is extremely important to the industry. Get to know him.

John Flood

Wayne Farms

IF Makers Series

John was introduced to the world of foodservice during college when he received an internship from the IFMA Educational Foundation. He understands firsthand how supporting future leaders will better the industry and says, "When you find your passion, you will be successful." Get to know him.

Gretchen Sussman

CSM Bakery Solutions

IF Makers Series

Gretchen develops and communicates clear and actionable strategies, while also removing barriers to her team's success at CSM Bakery Solutions. Further, she also prioritizes getting to know customers and offering value-added solutions to improve business results. Get to know her.

Terri Moreman

United States Olympic Committee

IF Makers Series

Terri facilitates the dining operations of the Colorado Springs Olympic Training Center while supporting other Olympic Training Centers and venues. She helps maximize partner and sponsor products. Terri also seeks new opportunities for the food industry to engage in the United States Olympic experience. Get to know her.

Elisa Giusti

Wholesome Harvest Baking

IF Makers Series

Elisa Giusti has a passion that echoes throughout her work. No challenge is too large. Simply tell her something can't be done, and she'll make it her mission to overcome. Pay attention to what she has to say, we'll be seeing much more from the likes of her. Get to know her.

Food in America – A Redefinition of Our Industry

Overview

For decades, foodservice has been defined as food prepared away from home. Today, however, the lines are blurring between foodservice and in-home meals. When people entertain at home, for example, they often acquire food from both retail and foodservice sources. Research shows that people enjoy eating at home when they are multitasking or when they want a comfortable atmosphere. On the other hand, consumers are excited and passionate about away-from-home meals. Rather than trying to get people into restaurants, foodservice companies can succeed by bringing food to consumers at home. Keys to success are improved access, delivery, and automation.

Connecting Global Military Foodservice Leaders to Your Products

Most manufacturers recognize that the U.S. Navy's global on-shore food operations present significant business opportunities; however, many suppliers may not approach the market because of the perception it is too difficult to get their foot in the door. Both new and existing suppliers can achieve substantial long-term success with the U.S. Navy when they focus on sustaining strategic partnerships.   

The DNA of a Limited Time Offer: What makes them "stick"?

Restaurant dining guests are “activity rich” and “time poor.”  They lead busy, frenetic, fast-paced, complex lives.  They’re stretched, they’re stressed, they’re tired and they don’t want to put any more effort into making a decision about what they want to eat any more than they have to. Enter the solution...

IFMA Announces COEX 2017 Innovation Award Recipients

CHICAGO, JANUARY 23, 2017—IFMA has named four chain operators as recipients of the 2017 COEX Innovation Awards. Arby’s, Chick-fil-A, Granite City Food & Brewery and Taco John’s will be honored March 7 at the IFMA Chain Operators EXchange (COEX) conference in Las Vegas.

January: Welcome IFMA's New Members

Each month we highlight the newest companies that make up IFMA's diverse membership community. This month David's Cookies, Dot It Restaurant Fulfillment, Hotel Food & Beverage Magazine and Upstate Niagara Cooperative, Inc. joined IFMA. Read on to learn about their background and specialty.

IFMA and Kinetic12 to Develop Best Practices in Foodservice Supply Chain Optimization

Chicago, January 12, 2017 – The International Foodservice Manufacturers Association (IFMA) announced that it will be joining forces with Kinetic12, a food industry management consulting firm, to establish and develop the first ever best practices for foodservice supply chain optimization.

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Mar 05

Chain Operators EXchange (COEX)

The IFMA Chain Operators EXchange (COEX) enables chain operators to take advantage of business building insights and create personal connections with leading manufacturers. With dozens of high-profile operators on the planning committee, the program truly is created "by operators, for operators."

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