A seasoned food industry executive with more than 30 years experience working for Anchor Foods, The Schwan Food Company, Orval Kent, Rich Products and IFMA, Larry is a high-energy slayer of comfort zones-approaching every challenge with an open mind and a smile. Get to know him.

Service is where Norb got his start in the industry-first as a dishwasher then a short order cook. Today, the traits he learned early like accuracy, speed and people skills are what drive his success in enabling P&G's global expansion in foodservice. Get to know him.

Mark learned about the foodservice industry from the back doors of restaurants as a delivery truck driver in college. Since then he has risen to success within the walls of leading companies like Quaker Oats, Pillsbury and General Mills.  Get to know him.

Jim Clough has grown alongside the foodservice industry - moving up the ranks in sales and marketing to where he is today. He's always been driven to challenge himself and his colleagues. He believes that if you take care of your people and make quality products, the rest will work itself out. If people like take pride in their company, it's easy to grow. If your employees aren't engaged, growth becomes difficult. Get to know him.